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French Chef Restaurant - Private Chef

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Jean Dussert Sarthe

2015-12-15

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I am Jean Dussert-Sarthe, born and raised in Paris, France.  I am a classically trained French Culinary Chef.  I have a modern, very contemporary way of cooking. 

I was Chef & Owner of 2 Fine Dinning restaurants in Marseille and Nice ( the famous French Riviera ).  I worked in the starred Michelin Restaurant in Marseille, "Le Jambon de Parme".  I was also Chef  & Owner of a nice seasonal creperie in Quebec City in the summer time.

I will make you a 3, 4 or 5 course sit down dinner, served in the French style in your home.  I provide a complete service, from shopping to clean-up in the comfort and ease of your home, and the lady of the house is able to relax & enjoy.

Jean - your private chef is on board.